Arachuvitta sambhar

Sambar is one of our traditional recipe, mixture of protein rich vegetables in a dish gives variety of taste in different state, as it adds awh taste! best with indian meals, people always love to start up with sambar when they had meals. A delightful sambar recipe named arachuvitta sambar as added here, watch and try out this.

A simple Arachuvitta Sambar Recipe enrich taste with rice!

Ingredients:

Coconut - 1/2 cup

Gingelly oil

Mustard seeds and Urad dhal - as needed

Small onion - 10

Brinjal - 2

Drumstick - 1

Turmeric powder - 1/4 tsp

Chilly powder - 1 tsp

Sambhar powder - 1/2 tsp

Tamarind - one lemon size

Cumin seeds - 1/2 tsp

Coriander seeds - 1/2 tsp

Fenugreek seeds - small amount

Curry leaves - as needed

Salt to taste

Coraiander leaves for garnishing

Grind grated coconut (1/2 part), cumin seeds(1/2 tsp), coriander seeds(1/2 tsp), rice(Optional - gives thickness) and small amount of fenugreek seeds with water.

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Making:

Step1:

Heat the pan. Add 1 tsp gingelly oil and mustard seeds ,Wait till the mustard bursts.Then add urad dhal and curry leaves.

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Step2:

Add small oninons cut into two halves and saute it.Then add cutted brinjal and drumstick.

Step3:

Add turmeric powder(1/4 tsp),Chilly powder(1 tsp) ,sambhar powder(1/2 tsp) and salt to taste.Fry it well.

Step4:

Add tamarind water. Pour half glass of water. Close lid and let those vegetables to boil.

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Step5:

Now add the coconut paste with it, let it be to boil for sometimes and garnish with coriander leaves.

Step6:

Now you are ready to serve this delightful sambar with rice, pepper mixed potato fry is a great combination for this dish, will explain about the making in upcoming blog.

Posted By

Divya