Sambar is one of our traditional recipe, mixture of protein rich vegetables in a dish gives variety of taste in different state, as it adds awh taste! best with indian meals, people always love to start up with sambar when they had meals. A delightful sambar recipe named arachuvitta sambar as added here, watch and try out this.
A simple Arachuvitta Sambar Recipe enrich taste with rice!
Ingredients:
Coconut - 1/2 cup
Gingelly oil
Mustard seeds and Urad dhal - as needed
Small onion - 10
Brinjal - 2
Drumstick - 1
Turmeric powder - 1/4 tsp
Chilly powder - 1 tsp
Sambhar powder - 1/2 tsp
Tamarind - one lemon size
Cumin seeds - 1/2 tsp
Coriander seeds - 1/2 tsp
Fenugreek seeds - small amount
Curry leaves - as needed
Salt to taste
Coraiander leaves for garnishing
Grind grated coconut (1/2 part), cumin seeds(1/2 tsp), coriander seeds(1/2 tsp), rice(Optional - gives thickness) and small amount of fenugreek seeds with water.
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Making:
Step1:
Heat the pan. Add 1 tsp gingelly oil and mustard seeds ,Wait till the mustard bursts.Then add urad dhal and curry leaves.
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Step2:
Add small oninons cut into two halves and saute it.Then add cutted brinjal and drumstick.
Step3:
Add turmeric powder(1/4 tsp),Chilly powder(1 tsp) ,sambhar powder(1/2 tsp) and salt to taste.Fry it well.
Step4:
Step5:
Now add the coconut paste with it, let it be to boil for sometimes and garnish with coriander leaves.
Step6:
Now you are ready to serve this delightful sambar with rice, pepper mixed potato fry is a great combination for this dish, will explain about the making in upcoming blog.
Posted By
Divya
